Recipe courtesy of Melissa d'Arabian
Blue Cheese Fondue
Total:
15 min
Active:
5 min
Yield:
about 1 1/2 cups
Level:
Easy
Total:
15 min
Active:
5 min
Yield:
about 1 1/2 cups
Level:
Easy

Ingredients

Directions

Melt the butter in a heavy-bottomed saucepan. Stir in the flour and cook, stirring constantly, about 1 minute. Add the warm milk. Continue to stir as the sauce thickens. Bring the sauce to a boil. Sprinkle with salt and pepper. Lower the heat and cook, stirring, 2 to 3 minutes. Stir in the blue cheese and cream cheese and cook, about 2 minutes until the cheese is completely melted. Serve immediately.

More from:

Summer Parties

IDEAS YOU'LL LOVE

Curtis Blue Cheese Dressing

Recipe courtesy of Curtis Aikens

Macaroni and Cheese

Recipe courtesy of Tanya Holland

Baked Macaroni and Cheese

Recipe courtesy of Trisha Yearwood

Macaroni and Cheese

Recipe courtesy of Ree Drummond

Baked Macaroni and Cheese

Recipe courtesy of Alton Brown

Grown Up Mac and Cheese

Recipe courtesy of Ina Garten

Summer Chicken Salad

Recipe courtesy of Ree Drummond

Creamy Cheese Grits

Recipe courtesy of Ree Drummond

Cauliflower Say Cheese

Recipe courtesy of Alton Brown

Trending Videos 6 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          On TV

          Get Cooking