Cafe Green Salad
Show: Ten Dollar Dinners
Episode: Perfectly Priced Parisian
Rate This RecipeRead users' reviews (277)
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Average Rating:
Total Reviews: 277
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By 99gontiveros
Chula Vista, CA
on April 04, 2013
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OMG! I have been looking for a simple salad to make for everyday, this is it. Very tasty and delicious and so simple to make! Love it!
By deelicious302@a...
Paterson, NJ
on March 26, 2013
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This was delicious! The dressing is really good. I've made the twice already and I can't get enough of it.
By CoachCarrie
on February 23, 2013
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Love this recipe and have made it several times. I like it with just a pinch of sugar in it, but it's awesome as written. Leftovers (if there are any! make an amazing pork marinade!
By ladyinlavender2...
on February 12, 2013
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Loved this dressing, and it was SO easy to make. I also minced the garlic I used and threw it in the dressing and it was great. I would cut back on the oil next time to maybe 2.5 tbs, I like my salads crunchy and 3 tbs was a little much. Will definitely make this simple dressing again.
By brushfootbetsy_...
Glenmont, NY
on January 12, 2013
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Simple, fresh and delicious! I like that this dressing has some body and creaminess.
By melissa_molina
denver
on December 26, 2012
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Simple but delicious. Perfect side salad. I added sliced almonds for a little crunch
By Chef #1144522
Lake Havasu Cit...
on December 16, 2012
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I have looked for a good vinegarette for ages, and this fits the bill! Since I serve my salad in individual bowls I cut the clove of garlic in half, and let it sit in the vinegarette for a bit before serving.
Great job, Melissa!
By RawEats
on December 03, 2012
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Delicious - made for Thanksgiving and everyone gobbled it down. Had a little left over and the next day we put on leftover turkey sandwiches with a slice of swiss - fabulous.
By cinfinity
Georgetown, KY
on November 13, 2012
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This is a very tasty dressing. Thanks Melissa!
By JLF20
on September 14, 2012
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I love this dressing and use it on everything!