Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Paula's Summer Macaroni Salad
(00:02:05)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Easy Party Appetizers
(01:47)
-
Funky Fried Chicken
(03:31)
-
Old-Fashioned Macaroni Salad
(00:03:04)
-
Veggie Bow-Tie Pasta Salad
(00:03:41)
-
Ina's Roasted Shrimp and Orzo
(03:29)
-
Food Network Star Burger Bash
(00:42:00)
-
Mac and Cheese Throwdown
(03:01)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Summer Cookout Salad Recipes
37 Photos
-
Recipe of the Day: What to Cook in June 2013
36 Photos
-
Easy Summer Party Recipes
8 Photos
-
Summer Dip Recipes
15 Photos
-
Healthy Chicken Recipes
41 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Healthy Summer Sides
27 Photos
-
Cupcake Wars Season 3 Winning Recipes
12 Photos
-
Real Men Make Quiche
4 Photos
-
Best BBQ Rib Recipes
26 Photos
-
Summer Cookout Salad Recipes
-
Topics














Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 7
Showing 1-7 of 7
Sort by:
SELECT
By ttamayose
on February 13, 2013
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This is a great shortcut to making pudding! It set up very well (it takes 10 minutes at a boil and I added chocolate chips as Melissa suggested. Fantastic!!!
By kosmalj
on October 11, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I love Melissa's pudding recipes. If you have trouble with consistency, whisk sugar and cornstarch in the pan first, then add milk. The key is to not over mix. Cornstarch is NOT like flour, it requires less whisking to thicken. Also, if custard texture is what you're looking for, this recipe is egg-free so you will not get an egg-y texture. It's just really thick, congealed milk. But we love it. It's way better than snack packs or pudding out of a box! :
By solylago
on September 28, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Puddind doesn't set (creamy is not pudding, stays to watery needs binding. We made it according to recipe. I wouldn't give it a rating but I had to give it @ least a one to enter review.
By tbirdhud6
on September 25, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
My pudding came out nice and creamy. I let my milk come to a slight bubble before adding the cornstarch/sugar mixture and then whisked it for about 3 minutes to insure that the dry ingredients were nicely incorporated. Instead of cinnamon, I added a tablespoon of unsweetened cocoa so it was a mocha pudding. I had no idea how easy it was to make homemade pudding and I have all the ingredients on hand all the time. I love knowing the basics and I can flavor it so many ways. Thanks Melissa
By shadowbrat
on September 24, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
First try was terrible. Didn't set right and all I tasted was cinnamon, no coffee. Second try was much better after I left out the cinnamon
By ashlchan7
Charleston Wv
on September 24, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Texture was awful , the taste was gross...This was disgusting.. I had to throw it out! I did everything according to the recipe! total waste!
By misssy0720
Yorktown Height...
on September 24, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
terrible taste and texture. had to throw out.