Food Network
Home> Recipes>
French Cut Steak Recipe

French Cut Steak

Show:

Episode:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (88)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 88

Showing 11-20 of 88

Sort by:

Newest

  • on July 30, 2011

    Flag

    Another great recipe from Melissa! I was concerned that such an inexpensive cut of steak would be tough, but it was absolutley perfect. I will definitely be making this one again! Thanks so much Melissa!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 19, 2011

    Flag

    I love this recipe its not too time intensive and easy to make. Both times I have useda cut of steak other than skirt steak and the recipe came out great. It also presents well to.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 11, 2011

    Flag

    I don't have much time to watch TV but I never miss you or Ina. If I'm not home, I record both shows. My daughter made this for us and we LOVED it!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 03, 2011

    Flag


    Tasty and easy!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 06, 2011

    Flag

    This was just amazing!! The flavor from the rub and the onions was fantastic. The steak was so tender and tasty. Will be making it again. In short, this was a home run.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on December 21, 2010

    Flag

    I love this recipe, amazing!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on December 11, 2010

    Flag

    amazing!! i doubled the recipe for 4 people...no leftovers! great combination of flavors as usual for melissa.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on September 25, 2010

    Flag

    This was easy and tasted great and looked great. i usually am one who will mess up on the sauce, but this had the right balance the oinions where great and i agree with others about adding mushrooms next time. i used flank steak and had to cook just a little bit longer. i also didn't have red wine vinager so i used white wine instead and was great. will make again and again.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 30, 2010

    Flag

    Lots of good flavor as usual!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 22, 2010

    Flag

    I used flank steak that I'd found in the bottom of the freezer, and thought I may as well give this recipe a try. Generally I love Melissa's recipes, and this was no exception. I didn't have white wine, so I used red, and the sauce was fabulous. I may use an extra onion next time, since we love the onion sauce. Melissa, I just love your show!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 3 4 5 6 7 ... 9 Next »
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.