Leek Salad
Show: Ten Dollar DinnersEpisode: Chicken For Change
Rate This RecipeRead users' reviews (6)
- Recipe categories: Vegetables, Leek,
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Total Reviews: 6
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By galen_kathy_jon...
Norridgewock, ME
on December 25, 2011
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This was fantastic. We love leeks and have included this one with some of our other recipes with leeks. It is so wonderful, you might want to double the recipe for leftovers for your lunch the next day!
By kimberkley
Berkley, MA
on November 02, 2011
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Another winner for Melissa. I didn't realize how much I loved leaks! We actually grew them in our garden this year. Here it is NOvember in New England and they ready!
Thanks Melissa.
By triuke
New Jersey
on October 23, 2011
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Loved the flavor of the leeks as prepared and served in this manner. I will be making this leek salad again.
By Rose214ma
Massachusetts
on September 26, 2011
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Yum! This tastes so French to me. Delish! I think I had too much water in the pan (probably about 1 inch instead of the recommended 1/2 and I think I was closer to the boiling point than simmering, so my leeks got a little mushy and fell apart. Still good though! I also substituted toasted slices almonds for bacon as I am vegetarian.
By izzycook
on March 24, 2011
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I'm just starting to try and cook more with leeks.
Very delicious and easy.
By nmammermann_129...
Saukville, 89
on March 22, 2011
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My parents are from Cornwall where leeks reign supreme! Whenever I see a recipe where I can use leeks, I am thrilled. This is not only easy but it is delicious as well. Make sure to follow the washing directions as Melissa suggests because leeks tend to hide dirt.