Ingredients
- 1 green onion, chopped
- 3 tablespoons roughly chopped fresh basil
- 1 large clove garlic, minced
- 1/2 cup prepared mayonnaise
- 3 tablespoons sour cream
- 1/2 teaspoon Worcestershire sauce
- Kosher salt and freshly ground black pepper
Directions
Blend the green onion, basil, garlic, mayonnaise, sour cream, and Worcestershire sauce in a blender until creamy and pale green. Taste the sauce and season with salt and pepper, if needed.
Photo: Perfect Basil Sauce Recipe
















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By ditzidy_7875597
Vista, CA
on November 09, 2012
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Yum, Yum, Yum.
By SlaughterhouseCook
Los Angeles
on October 23, 2012
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Used the sauce on some pre-made frozen patties. Wow! Gave it a nice freshness and took the burgers to a whole other level. Agree with other reviewers that this sauce could be used on pretty much any other type of meat. Bet would be fantastic on some fish tacos.
By sondraj20
Parrish, Florida
on September 16, 2011
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This sauce is SO delicious!! I used it on steak instead of burgers and it worked perfectly. It also makes an amazingly good salad dressing. I just love the fresh taste of the basil and the creamy texture from the mayonnaise. I'm sure I will be finding other uses for this sauce - next up grilled salmon.
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