Poblano Pesto

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I made this last night and it was fabulous!! I did it as the recipe said but made it with grilled skirt steak. It was so yummy. I highly recommend it!

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I thought this was a very simple, and quick pesto. We put it over pork tenderloin and it was such a huge hit! We used olive oil instead. Just delish!! Thank you Melissa! We will make this more often. I also have shared this recipe with other family members who love to cook too.

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Yum, this looked so good that I made it the day after watching the show! My store didn't have poblanos so I used anaheim peppers and I added half a jalapeno for some spice. Very tasty! I put it on steak like in the show and it was perfect served with fresh roasted corn with parmesan and chili powder. I am excited about the leftovers and am already thinking of what else I can put it on!

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I liked this a lot! But full disclosure, I used Hatch green chiles (I live in New Mexico instead of the Poblano, and the chili powder was Chipotle powder. It was a really nice accompaniment to the flat-iron steak I grilled this afternoon.

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Tasty. Forgot to get the cilantro but use basil... great

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Great pesto/salsa! I have thought of a dozen more ways to use it. Thanks.