Roasted Broccoli with Parmesan
Show: Ten Dollar DinnersEpisode: Supper for a Song
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Average Rating:
Total Reviews: 124
Showing 1-10 of 124
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By Chef #839359
Wine Country Ca...
on April 24, 2012
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Better than boiled or steamed and it was not mushy at all, actually it was pretty firm. I am not a broccoli fan, but this made it taste much better.
By Zsana11
on April 09, 2012
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Loved it! Great flavor, I wish the broccoli was a little more tender.
By germary1
on January 08, 2012
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This was great! Added about 3 or 4 fresh carrots cut into small chunks along with the broccoli. It was fantastic. Made this on Christmas Day and will be making again and not only on a holiday!
By aradiap
on December 27, 2011
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Yum! I love how quick and simple (and tasty! this recipe is! The only alteration I made was to peel the stalks a bit-- they were relatively long and a bit fibrous.
By thaimama
on December 24, 2011
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Delicous! We loved it, and I mean we, as in my kids just devoured these broccoli stalks like they were candy! I will be looking forward to making this regularly!
By barbgildea
on August 30, 2011
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great side dish, helps meal feel special
By tamale1alice_62...
on April 03, 2011
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Ok the problem is not the recipe the problem is the timing. 15 min may be a little long for broccoli and your oven so I would check it after 10. Use fresh cheese and grate ( I made the mistake of using grated cheese/ to thin, thicker shred are better.
Followed the recipe as is.....but honestly it's best to use your judgement when timing is involved.
By misslissa917
Oconomowoc, WI
on March 12, 2011
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A great new preparation for broccoli (steamed certainly gets old!! Both of my little ones ate it , which is a plus.
By marijiab_11689933
Herndon, Va
on March 06, 2011
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Very good recipe, I made it with chicken picata. I will make again.
By hbutterworth_94044
Pacifica, CA
on January 11, 2011
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I only wish I had mose stars to give this recipe. I never rate any recipe no matter how much Ilike it but this is the best thing ever! The kids LOVE it and I have actually had to go to the store and get more brocoli! Even people that don't like procoli love this!