Food Network
Home> Recipes>
Tossed Angel Hair Pasta Recipe

Tossed Angel Hair Pasta

Melissa d'Arabian

Recipe courtesy Melissa d'Arabian

Show: Ten Dollar DinnersEpisode: Melissa's 4-Step Fish

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (14)

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be signed in to review this recipe.

or Register to Review

Average Rating:

Total Reviews: 14

Showing 1-10 of 14

Sort by:

Newest

  • on May 06, 2012

    Flag

    I loved this pasta...it is right up my alley. I love lemon and tossing the parsely in there made it all the better. I made it with the fish from this show and the pasta is what I wanted more of. YUM.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 11, 2012

    Flag

    Great recipe. Made a few changes of my own. Added some chopped onions, garlic and a 1/4" of white wine. Also mixed in a little butter to top it off. It was delicious. Served it as a side.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on December 02, 2011

    Flag

    I made this last night with Sunny Anderson's Easy Grilled Pork Chops. It was so easy and had good flavor. I only had 1/2 a lemon to zest, so I used some juice from the lemon for a little more flavor to compensate. Will make again.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on September 03, 2011

    Flag

    Lindyque, the pasta works with the sauce you make with the fish....it's nice to have something to soak it up with! I love this dish, I make it about twice a month. Try it all together!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on June 27, 2011

    Flag

    Terrible....tasteless! Is this a recipe? Pasta with olive oil and lemon? Come on folks?!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on June 26, 2011

    Flag

    Katherynmay.. The green stuff on top was just some parsley...

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on June 26, 2011

    Flag

    I really wanted to try this recipe, but I think an ingredient was left out. Look at the picture -
    what are the green pieces scattered in the pasta? Sorry, I missed watching this episode.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 25, 2011

    Flag

    Excellent! Just that taste of lemon sets it off.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 13, 2011

    Flag

    So simple, but SO flavorful! Family loved it. I added two cloves of garlic to the recipe, and served Caprese Salad on the side. We will ABSOLUTELY do this again!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 03, 2011

    Flag

    Great simple addition to pasta. We had with the fish piccata.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 Next »
Advertisement

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Coupons For You

Food Network Food Network
© 2012 Television Food Network G.P. All rights reserved.