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Mesa Bbq Sauce

Recipe courtesy of Bobby Flay

Rated: 4 stars out of 5Rate itRead users' reviews (5)

  • Cook Time:

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  • Level:

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  • Yield:

    1 1/2 cups

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Ingredients

  • 2 tablespoons (1/4 stick) butter
  • 1/2 medium red onion, finely diced
  • 3 garlic cloves, minced
  • 6 plum tomatoes, coarsely diced
  • 1/4 cup ketchup
  • 3 tablespoons dark molasses
  • 2 tablespoons Dijon mustard
  • 2 tablespoons dark brown sugar
  • 1 tablespoon honey
  • 1 teaspoon cayenne
  • 1 tablespoon ancho chile powder (available at
  • Hispanic or specialty markets)
  • 1 tablespoon pasilla chile powder (available at
  • Hispanic or specialty markets)
  • 1 tablespoon paprika
  • 1 tablespoon Worcestershire sauce

Directions

In a large saucepan over medium heat, melt the butter and sweat the onion and garlic until translucent, about 3 minutes. Add the tomatoes and simmer 15 minutes. Add the remaining ingredients and simmer 20 minutes.

Puree the mixture in a food processor, pour into a bowl, and let cool at room temperature. May be refrigerated up to 1 week or frozen.

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Read more Comments & Reviews (5)

Comments & Reviews

  • recipe Mesa Bbq Sauce
    D Hightstown, NJ 07-26-2009

    Flag

    so smoky

    Rated: 2 stars out of 5
    I couldn't find ancho or pasilla chili powder, and I live in area with a very large hispanic population. Anyway, I bought... ancho chilis and ground one to make 1 tbs of powder. I skipped the pasilla. This was inedible as is. It was so smoky. I can't describe how powerful the smoky flavor was. I was really excited to try a from-scrath bbq sauce, which this almost is, so I'm not going to give up. I was able to save this bbq sauce by adding some tomato paste and peach preserves. Next time, I'll go for a tsp. of ancho powder with the rest of the recipe the same. Read more
  • recipe Mesa Bbq Sauce
    Isaac Grand Rapids, MI 06-27-2009

    Flag

    Great flavors

    Rated: 5 stars out of 5
    I'd been looking for an Ancho BBQ sauce for a while and this one is perfect! Lots of sweet and heat!
  • recipe Mesa Bbq Sauce
    Anonymous 01-10-2005

    Flag

    simply the best

    Rated: 5 stars out of 5
    Im always at a cross roads on wheather or not to get a spicy or sweet bbq sauce. this sauce achieves both. it may take a... little longer to make it, but is worth the effort.Read more
  • recipe Mesa Bbq Sauce
    ANITA Scottsdale, AZ 09-06-2004

    Flag

    Great sauce!

    Rated: 4 stars out of 5
    I found this sauce super easy to make, and was delicious. I used regular chili powder, increased the cayenne a bit, and it... was lovely. Thick and rich. I made it a day before I used it to allow the flavors to mesh well.Read more
  • recipe Mesa Bbq Sauce
    Anonymous 06-09-2004

    Flag

    Rated: 4 stars out of 5
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