Recipe courtesy of Georgia Hardstark and Alie Ward
Save Recipe Print
Total:
72 hr 5 min
Prep:
5 min
Inactive:
72 hr
Yield:
1 drink
Level:
Easy

Ingredients

Vanilla-Infused Vodka

Directions

Combine the vodka, rum, coconut creme, egg white, vanilla extract, and ice together in a cocktail shaker and shake to incorporate.

Place the chocolate sauce in a plate. Rim the glass in the chocolate sauce and garnish with the macaroon cookie.

In a tall glass container, combine the vanilla beans and vodka. Cover and steep for 3 days.

Consumption of raw or undercooked eggs, shellfish and meat may increase the risk of foodborne illness.

Trending Videos 6 Videos

Almost One-Pan Skillet Lasagna 02:21

Bev gets her kids involved in making this perfect weeknight dinner.

IDEAS YOU'LL LOVE

Macaroons

Recipe courtesy of Marie Kimball

Macaroons

Recipe courtesy of Martha Stewart

Macaroons

Recipe courtesy of Marie Kimball

Macaroons

Recipe courtesy of Beth Setrakian

Macaroons

Recipe courtesy of Sherry Yard

Coconut Macaroons

Recipe courtesy of Haley Miller

Coconut Macaroons

Recipe courtesy of Meredith Tomason

Coffee Macaroons

Recipe courtesy of Bruce Healy

Macaroon Brownies

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.