Save Recipe Print
Mexican Four Cheese Potatoes Au Gratin
Total:
1 hr
Prep:
10 min
Cook:
50 min
Yield:
6 servings
Total:
1 hr
Prep:
10 min
Cook:
50 min
Yield:
6 servings

Ingredients

Directions

Stir the queso, broth and cream in a medium bowl.

Put half of the potatoes in a 2-quart shallow baking dish. Pour half of the queso mixture over the potatoes. Repeat with the remaining potatoes and queso mixture.

Bake at 350 degrees F for 50 minutes or until the potatoes are tender. Let stand for 10 minutes.

Trending Videos 6 Videos

Get the recipe

Sushi Brain 00:53

This sushi brain is the most delicious way to creep out your friends.

Similar Topics:

IDEAS YOU'LL LOVE

Root Vegetable Au Gratin

Recipe courtesy of Sandra Lee

Best Breakfast Potatoes Ever

Recipe courtesy of Ree Drummond

Saag Paneer: Spinach with Indian Cheese

Recipe courtesy of Aarti Sequeira

Pesto Crushed Potatoes

Recipe courtesy of Michael Chiarello

Cheese Souffle

Recipe courtesy of Alton Brown

Duck Fat Fingerling Potatoes

Recipe courtesy of Jehangir Mehta

Garlic Cheese Bread Sticks

Recipe courtesy of Ree Drummond

Three-Cheese Calzones

Recipe courtesy of Food Network Kitchen

Lobster Mac and Cheese

Recipe courtesy of Ree Drummond

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.