Recipe courtesy of Kimberly Field
Level:
None

Ingredients

Directions

Preheat oven to 350 degrees.

Brown ground beef in a large skillet. Add onion and cook until they are soft and translucent. Drain beef, stir in spices and cook 2 minutes.

Remove from heat and stir in salsa. Add eggs. Fold in cheese and pour mixture into pastry crust. Bake 20 to 25 minutes until crust is golden brown. Remove from oven and let stand 15 minutes. Cut into 6 or 8 wedges and top each wedge with a dollop of sour cream, cilantro, tomatoes, and black olives.

A viewer or guest of the show, who may not be a professional cook, provided this recipe. It has not been tested for home use.

IDEAS YOU'LL LOVE

Mexican Tortilla Casserole

Recipe courtesy of Ree Drummond

Quiche Valerie

Recipe courtesy of Valerie Bertinelli

Cowgirl Quiche

Recipe courtesy of Ree Drummond

Brie and Broccoli Quiche

Recipe courtesy of Ree Drummond

Slow Cooker Mexican Chicken Soup

Recipe courtesy of Ree Drummond

Quiche Lorraine

Mexican Potato Skin Bites

Recipe courtesy of Aida Mollenkamp

Mexican Pot Roast Tacos

Recipe courtesy of Tyler Florence

Crustless Spinach Quiche

Recipe courtesy of Food Network Kitchen

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          powered by PubExchange

          Get Cooking