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Basil-Parmesan Flavored Popcorn

Michael Chiarello

Recipe courtesy Michael Chiarello

Show: Easy Entertaining with Michael ChiarelloEpisode: Are You Ready for Some Football

Rated: 4 stars out of 5Rate itRead users' reviews (3)

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Times:

Prep
5 min
Inactive Prep
--
Cook
4 min
Total:
9 min
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Ingredients

  • 3 cups popped popcorn, recipe follows
  • 1/4 cup basil infused olive oil
  • 2 tablespoons grey salt
  • Freshly ground black pepper
  • 1/2 cup freshly grated Parmesan

Directions

Drizzle basil infused oil over the popcorn. Grind grey salt in a spice grinder (a coffee grinder also works well for this purpose) until fine – it will stick to the popcorn more evenly if the crystals are smaller. Add black pepper, then grate parmesan over the popcorn.

Popcorn

1/4 cup olive oil

1 1/2 cups popcorn

Preheat a large cast iron Dutch oven on a stovetop over high heat. Add olive oil, then popcorn. As soon as it begins to pop, cover and turn down to medium heat until sound of popping stops, about 3 to 4 minutes.

Yield: About 6 cups of popped popcorn

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Read more Comments & Reviews (3)

Comments & Reviews

  • recipe Basil-Parmesan Flavored Popcorn
    Alex Austin, TX 10-17-2008

    Flag

    Cali. cooking at it's most absurd

    Rated: 2 stars out of 5
    Gilding the lilly. Why take something so simple and uniquely American and overcomplicate things?
  • recipe Basil-Parmesan Flavored Popcorn
    Kristi Wahoo, NE 02-03-2007

    Flag

    YUM!

    Rated: 5 stars out of 5
    Oh my goodness! I was making this popcorn ahead of time to take to a superbowl party. I hope I have some to take because I... can't stop eating it. I already know this will be a hit! I did add a little garlic salt to this recipe. Yum!Read more
  • recipe Basil-Parmesan Flavored Popcorn
    Marcie San Marcos, CA 10-28-2006

    Flag

    Fantastic

    Rated: 4 stars out of 5
    This was a hit at a cooking club party I went to. The guests could not stop raving about it. Easy to make.
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