Basil-Parmesan Flavored Popcorn

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (3)

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Total Reviews: 3

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  • on October 17, 2008

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    Gilding the lilly. Why take something so simple and uniquely American and overcomplicate things?

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  • on February 03, 2007

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    Oh my goodness! I was making this popcorn ahead of time to take to a superbowl party. I hope I have some to take because I can't stop eating it. I already know this will be a hit! I did add a little garlic salt to this recipe. Yum!

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  • on October 28, 2006

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    This was a hit at a cooking club party I went to. The guests could not stop raving about it. Easy to make.

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