Total:
15 min
Active:
10 min
Yield:
6 to 8 drinks
Level:
Easy

Ingredients

Directions

In a saucepan over medium heat, stir together the water and sugar. Simmer until sugar has melted completely. Remove from heat and set aside to cool.

Wash the lime gently under water and dry. In a large pitcher, pour in the cooled sugar syrup, 5 lime wedges and muddle gently to crush the fruit but not release too much of the oils from the skin. Add ice and cachaca, and stir. Serve in a large glass garnished with a lime wedge.

Trending Videos 6 Videos

Get the recipe

Pushable Rose Pops 00:48

Cool off this summer with these raspberry gelatin and rose cake pops.

Similar Topics:

IDEAS YOU'LL LOVE

Caipirinha

Recipe courtesy of Mary Sue Milliken

Caipirinha

Recipe courtesy of Bobby Flay

Caipirinha

Recipe courtesy of Jeff Mauro

Caipirinha

Recipe courtesy of Ingrid Hoffmann

Caipirinha

Recipe courtesy of Debi Mazar|Gabriele Corcos

Caipirinha

Recipe courtesy of Alex Garcia

Caipirinha

Recipe courtesy of Kasey Anton

Caipirinha

Recipe courtesy of Tyler Florence

Plum Caipirinha

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.