Ingredients
- 3/4 cup (6 tablespoons) pear liqueur (recommended: Poire William)
- 1 bottle Champagne or sparkling wine (750ml), chilled
- 1 ripe pear, cored, cut into thin slices
Directions
Pour 1 tablespoon of pear liqueur in each of 6 glasses. Top each glass with Champagne.
Garnish with a pear slice or drop the pear slice gently into the glass.




















Baja Pineapple Grenade
Fried Mac & Cheese
Simple Slow Cooker Recipes
5 Simple Summer Dinners
Easy Weeknight Sides
Easy Appetizers
5 Healthy Weeknight Dinners
Simple Summer Recipes
Easy Weeknight Meals
Favorite Summer Fruit Desserts
6 Decadent Chocolate Desserts
Summer Side Salads

