Famous Roast Garlic Crab
Show: Easy Entertaining with Michael ChiarelloEpisode: Campground Cookout
Rate This RecipeRead users' reviews (5)
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Average Rating:
Total Reviews: 5
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By rjaferis_6175714
STUART, FL
on August 04, 2009
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There are not enough stars to rate this as fabulous as it is, and incredibly easy to make. Perfect on it's own or with a light dipping sauce. I used Mayo, Dijon, Thai chili sauce and added a very generous amount of the pan drippings. The garlic in the pan is crispy and delicious. I put newspaper on a cookie sheet and set the crabs on top. I could have tripled the recipe, and there still would not have been leftovers. Warning - you will be covered with this, wear a bib. Move over turkey, this is our new holiday specialty.
By sheryll_p_palma...
Seattle, WA
on February 08, 2005
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Very very good. Easy and great alternative to same ol' steamed crab.
By chel45_592571
Pittsburgh, PA
on February 05, 2005
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My kids love snow crab legs. I thought I would try to do different crab and they loved this recipe. Make sure you use a large pan so that all of the crab touches the pan to get a nice cookthrough.
By cynthianair_892236
Halifax, NS
on August 28, 2004
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This was so easy to make and it was delicious. If you love crab, you have to try this recipe.
By lisanibs_348428
La Jolla, CA
on August 09, 2004
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This is the best seafood recipe I make. No exceptions. I first ate this at a friend's house, and have made it again and again. Easy and delicious.