Hazelnut Ice Cream Sundae

Yield:
3 servings
Level:
Easy
Ingredients
Directions

Take milk and warm up for about 30 to 40 seconds in the microwave. Foam the milk with a drink foamer. Take gelato, and place 2 scoops in 3 cups. Place biscotti in cup with gelato. Top with foamed warm milk, and dust top of sundae with cocoa powder. This dessert is wonderful when served with home made espresso.


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    Not what you're looking for? Try:

    Hazelnut Ice Cream Sundae

    Recipe courtesy of Michael Chiarello