Homemade BBQ Potato Chips with Smoked Paprika

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Rated: 3 stars out of 5Rate This RecipeRead users' reviews (8)

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Average Rating:

Total Reviews: 8

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  • on September 21, 2012

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    I love knowing exactly what's going on my chips, rather than eating the premade bbq chips that have who knows what chemicals sprinkled on them,

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  • on June 16, 2012

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    These were delicious and the nice thing is, I know which spices went into them. Buy a quality plain bag of chips that just has oil and salt and add this recipe to them. People, did you watch the show, he said that he was flavoring the chips because he did not like all of that artificial stuff that goes onto flavored chips.

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  • on March 05, 2011

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    Talk about calling it in. Buy, shake-n-bake with extra spices, or buy already BBQ'ed? Opt for buying. Shame on you Michael!

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  • on December 25, 2009

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    I'd expect this type of faux homemade recipe from Sandra Lee but you can do better than this Michael. All you've done is sprinkled a couple of spices onto store bought chips, that's Semi-Homemade at best.

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  • on September 26, 2009

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    ...and uninspired. You might as well buy them already made.

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  • on October 01, 2007

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    Good stuff

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  • on April 30, 2007

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    the potato chip companies already market bbq chips

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  • on April 30, 2007

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    C'mon now.

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