Lemon Salt Marinated Pork Tenderloin
Show: Easy Entertaining with Michael Chiarello
Episode: Cool Weather Comfort
Rate This RecipeRead users' reviews (36)
- Recipe categories: Fruit, Apple, Lemon, Meat, Pork,
- recipe
- ratings & reviews(36)
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Average Rating:
Total Reviews: 36
Showing 31-36 of 36
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By kikay70
henderson, nv
on February 01, 2007
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easy and very tasty......will make it again.....
By amccord_6775466
Nashville, TN
on January 29, 2007
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This was one of the most delicious recipes for pork tenderloin we have ever eaten. So simple and yet so good. Definely a keeper. I rarely make the same recipe twice but I plan to make this one tomorrow night for guest.
By dundeegal2_835476
Dundee, OR
on January 29, 2007
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We tried this the night it aired. We didn't have enough lemons so we did 1/2 of the lemon zest mixed with Michael's citrus salt that had rosemary in it. Very good. The honey apple sauce was wonderful with the pork. Great combo, Michael.
By dnahopson_7102607
Huntsville, UT
on January 28, 2007
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Very simple and flavorful. I made a gravy from the drippings in the pan and it turned out terrific.
By mysharonanyc
Astoria, NY
on January 24, 2007
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My supermarket didn't have tenderloin so I used a boneless pork roast. It was so good! The apples were also fabulous.
By dgthomps_7103415
North Adams, MA
on January 23, 2007
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Applesauce was wonderful. I am used to cooking applesauce on the top of the stove and adding cinnamon for flavor Not needed in this recipe. Pork was tender and flavorful. The only reason I didn't give it a 5 star rating was that the recipe took a bit longer to prepare that I had expected. I think you can prepare the sauce well ahead of time and then reheat if you like warm applesauce (which I do. Louise T. in the Berkshires.