8 ounces mango, peeled, pitted and chopped into large dice (can use frozen mango, thawed)
3/4 cup sugar
1/2 teaspoon vanilla extract
2 tablespoons orange juice
Club soda or seltzer
Strain into small pitcher and bowl. Refrigerate until needed.
Mix mango syrup with club soda or seltzer to desired strength for flavored soft drink.