Total:
5 min
Active:
5 min
Yield:
4 servings
Level:
Easy
Total:
5 min
Active:
5 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Peel and seed melons and chop into 2-inch chunks. Place in blender or food processor and blend until smooth. Add pinch of salt, to taste. Chill until ready to serve.

More from:

Breakfast

IDEAS YOU'LL LOVE

Breakfast Sausage

Recipe courtesy of Alton Brown

Best Breakfast Potatoes Ever

Recipe courtesy of Ree Drummond

Breakfast Sausage Casserole

Recipe courtesy of Trisha Yearwood

Breakfast Casserole

Recipe courtesy of Susan Greene

Breakfast Burrito

Recipe courtesy of Food Network Kitchen

French Breakfast Puffs

Recipe courtesy of Ree Drummond

Sunny's Easy Breakfast Cottage Pie

Recipe courtesy of Sunny Anderson

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          powered by PubExchange

          Get Cooking