Piedmontese "No Bake" Chocolate Amaretto Cookies
Show: Easy Entertaining with Michael ChiarelloEpisode: Chocolate
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- Recipe categories: Dairy, Nuts, Chocolate,
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Total Reviews: 3
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By marypresta_11570767
Pewaukee, WI
on February 14, 2009
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Cutting them was easy, I have a very good quality knife, they kept their shape well. They are definitely best served cold. I had them on a buffet table for my husbands birthday. When the party started, they were great, but as the night went on, they went mushy. They were a hit, everyone liked them :
I think I would want to roll the log in nuts next time, then refrigerate. It wasn't nutty enough for me.
By ndflynn_6809857
Apple Valley, MN
on February 20, 2007
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These cookies tasted fantastic however the slicing definately didn't work. They came out in pieces and were very messy to eat as they melted in your hands. You could definately taste the amaretto though, yum!
By mestokes_7203548
The woodlands, TX
on February 10, 2007
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yummm