Save Recipe Print
Roasted Garlic Burger
Total:
1 hr
Prep:
15 min
Cook:
45 min
Yield:
4 servings
Level:
Easy
Total:
1 hr
Prep:
15 min
Cook:
45 min
Yield:
4 servings
Level:
Easy

Ingredients

Roasted Garlic Paste:

Directions

Preheat the grill. In a bowl, mix the meat, salt and pepper, and the roasted garlic paste.

Form 4 burgers by using a mold, the top of a lid, or your hands. Wrap in plastic wrap and refrigerate until you are ready to grill them.

Cook burgers over a hot fire until desired temperature is reached.

Meanwhile: Split the pieces of bread, and pull out some of the soft center to make a hole for the burger. Place the bread face down on the grill to toast.

Place the burger in the bread, and top with your favorite condiments.

Roasted Garlic Paste:

Preheat the oven to 375 degrees F.

Heat an ovenproof saucepan on the stovetop. When it's hot, add the extra-virgin olive oil. Next, add the cloves and season with salt and pepper. Let the cloves begin to caramelize, then put the pan in the preheated oven.

Roast cloves in the oven for about 30 minutes or until they are nicely browned. (Starting the garlic on the stove will save at least 20 minutes of roasting time). Let cool.

When cool enough to handle easily, put the roasted garlic into a small bowl, mash with a fork and add oil from the pan until a paste forms. Store, tightly covered, in the refrigerator, for up to 1 week.

Best of Food Network 4 Videos

Get the Recipe

Crown Roast Ribs 01:03

This budget-friendly crown roast will impress your holiday guests.

IDEAS YOU'LL LOVE

Perfect Roast Chicken

Recipe courtesy of Ina Garten

Simple Roasted Pork Shoulder

Recipe courtesy of Aaron McCargo Jr.

Roasted Tomato Basil Soup

Recipe courtesy of Ina Garten

Sunday Rib Roast

Recipe courtesy of Ina Garten

Roasted Carrots

Recipe courtesy of Ina Garten

Almost-Famous Animal-Style Burgers

Recipe courtesy of Food Network Kitchen

Balsamic Roast Pork Tenderloins

Recipe courtesy of Rachael Ray

Rosemary Roasted Cashews

Recipe courtesy of Ina Garten

Turkey Pot Roast

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword