Salami Salad with Tomatoes and Mozzarella

Name: Salami Salad with Tomatoes and Mozzarella
Prep time: P0Y0M0DT0H15M0.000S
Total time: P0Y0M0DT0H15M0.000S
Yield: 8 to 10 servings
Cuisine: european
Ingredients: 1 pound salami, cut into 1/4-inch pieces; 6 tomatoes, diced; 1/2 cup fresh basil leaves; 1/2 pound mozzarella, cut into 1/2-inch pieces; Salt and freshly ground black pepper; Olive oil, for drizzling; Vinegar, for drizzling

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Level: Easy
Total: 15 min

Prep: 15 min

Yield: 8 to 10 servings

Level: Easy
Total: 15 min

Prep: 15 min

Yield: 8 to 10 servings

Ingredients

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1 pound salami, cut into 1/4-inch pieces

6 tomatoes, diced

1/2 cup fresh basil leaves

1/2 pound mozzarella, cut into 1/2-inch pieces

Salt and freshly ground black pepper

Olive oil, for drizzling

Vinegar, for drizzling

Directions

In a large bowl, combine salami, tomatoes, basil, and mozzarella. Season, to taste, with salt and pepper. Drizzle with olive oil and vinegar and toss well.