Ingredients
- 6 ounces coffee-flavored liqueur (recommended: Kahlua)
- 6 ounces dark rum
- 6 tablespoons malt powder, plus extra for garnish
- 6 scoops chocolate ice cream
- 12 ounces bittersweet chocolate, shaved
- 12 ounces seltzer
- 3 tablespoons coffee beans, crushed (recommended: espresso roast beans)
Directions
In a blender, combine the coffee liqueur, dark rum, malt, ice cream and chocolate shavings. Blend until frothy.
Pour into 6 glasses, top off with 2 ounces of seltzer, and garnish with the crushed coffee beans and a pinch of malt and serve immediately.
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By Elysianlul
Land of Aus
on May 16, 2012
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The rum adds more flavor. I did not want that.
By dodgie72_1135376
Walla Walla, WA
on August 17, 2007
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Delicious milk shakes; very refreshing
By beabop22_5913345
Watkinsvillle, GA
on September 13, 2006
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Yes, this is very good!! Love it.
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