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Spiked Milkshakes Recipe

Spiked Milkshakes

Rated 5 stars out of 5
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  • Read 1 Review
Total Time:
5 min
Prep
5 min
Yield:
6 servings
Level:
Easy
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Ingredients

  • 6 ounces coffee-flavored liqueur (recommended: Kahlua)
  • 6 ounces dark rum
  • 6 tablespoons malt powder, plus extra for garnish
  • 6 scoops chocolate ice cream
  • 12 ounces bittersweet chocolate, shaved
  • 12 ounces seltzer
  • 3 tablespoons coffee beans, crushed (recommended: espresso roast beans)

Directions

In a blender, combine the coffee liqueur, dark rum, malt, ice cream and chocolate shavings. Blend until frothy.

Pour into 6 glasses, top off with 2 ounces of seltzer, and garnish with the crushed coffee beans and a pinch of malt and serve immediately.

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Newest Ratings and Reviews

Read all 1 reviews

  • on April 05, 2006

    Flag

    I have always loved chocolate milkshakes, but this takes it to the next level (chocolate and ice cream Nirvana. I couldn't find the malt but the end result was still great.

    Natalie
    Anchorage Alaska

    people found this review Helpful.
    Was this review helpful to you? Yes | No
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