Ingredients
- 6 ounces pomegranate juice, chilled
- 16 ounces Prosecco sparkling wine, chilled
Directions
Pour pomegranate juice into Champagne flutes, dividing equally, and add chilled wine over the fruit juice.
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Cook Time:
5 min
Level:
Easy
Yield:
4 servings
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Times:
- Prep
- --
- Inactive Prep
- --
- Cook
- 5 min
- Total:
- 5 min
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