Warm Bananas with Brown Sugar and Bay Leaf

Michael Chiarello

Recipe courtesy Michael Chiarello

Show: Easy Entertaining with Michael ChiarelloEpisode: TV Dinner and a Movie

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (7)

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Average Rating:

Total Reviews: 7

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  • on June 25, 2011

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    This recipe is so incredible. I had sugary tears dripping down my face as my husband and I high fived over the perfect french toast topping. Thanks to Chef Chiarello for posting this recipe! I can't wait to make this again!

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  • on December 29, 2006

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    Served on a cold winter day, or a cool summer evening this dish is devine. Cool and sweet yet not so rich that cleaning your bowl is painful. I served this dish over vanilla icecream, even my picky eaters were asking for seconds.

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  • on October 08, 2006

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    Great combination easy and tasty. Two changes to make this healhty, substitute your favorite natural frozen yogurt for ice cream and use a natural spread instead of butter....

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  • on September 23, 2006

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    This took no time to make-very delicious.

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  • on September 10, 2006

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    these are great with ice cream.... and very easy to make!

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  • on March 19, 2006

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    This was wonderful. Served it over Hagan Daz vanilla ice cream. Heavenly.

    Michael you are the best!!!!

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  • on November 07, 2005

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    This was a really good recipe - I served it for guests with vanilla ice cream and everybody loved it (my husband especially. Be careful when adding the orange juice to the hot butter, I wasn't very smart and added cold orange juice and the butter popped all over the place and made a huge mess. I didn't have any brandy so I used cognac instead, I wonder how much this influenced the overall taste of the recipe. Next time, I'll be sure to get some brandy.

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