Recipe courtesy of Michael Symon
Show: Melting Pot
Save Recipe Print
Total:
6 hr 25 min
Prep:
6 hr 15 min
Cook:
10 min
Yield:
6 servings

Ingredients

Directions

Whisk together lemon juice, red wine, onion, garlic, herbs and seasonings. Place lamb and mushrooms in marinade and put in refrigerator for 6 hours. Thread ingredients onto skewers alternating lamb, mushrooms, peppers, and tomatoes using 2 pieces of each. Place on grill brushing with marinade and cook until medium rare turning occasionally, about 6 to

Trending Videos 6 Videos

Get the recipe

Sushi Brain 00:53

This sushi brain is the most delicious way to creep out your friends.

Similar Topics:

IDEAS YOU'LL LOVE

Roasted Lamb Chops

Recipe courtesy of The Neelys

Lamb Kabobs

Lamb Kabobs

Recipe courtesy of Ina Garten

Marinated Grilled Lamb Kabobs

Recipe courtesy of Drew "Blindog" Grega

Moroccan Lamb Kabobs

Recipe courtesy of Dave Lieberman

Marinated Grilled Lamb Kabobs

Recipe courtesy of Drew "Blindog" Grega

Lamb Shish Kabobs

Recipe courtesy of Ann Pappas

Minted Lamb Kabobs

Recipe courtesy of The Neelys

Lamb Kabob with Mint Pesto

Recipe courtesy of Wolfgang Puck

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.