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Total:
40 min
Prep:
10 min
Inactive:
10 min
Cook:
20 min
Yield:
4 to 8 servings
Level:
Easy

Ingredients

Directions

Place peppers on grill and char. Remove from grill and place in bowl and cover with plastic wrap for 10 minutes. Cut peppers in half and remove skin and seeds. Mix eggs, feta, parsley, and chiles. Fill peppers evenly and place under broiler until golden brown.

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