Recipe courtesy of Michael Symon
Show: Melting Pot
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Total:
25 min
Prep:
10 min
Cook:
15 min
Yield:
6 to 8 servings

Ingredients

Directions

Make sure your meats have been put through a fine grinder. Combine all ingredients thoroughly including seasonings. Pinch off a small piece and fry, to taste for seasoning. Form into 2 1/2-inch patties and saute in oil until brown.

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