Recipe courtesy of Michael Symon
Total:
1 hr 21 min
Active:
15 min
Yield:
10 servings
Level:
Easy

Ingredients

Directions

Heat the oil in a 4 quart Dutch oven over medium heat. Add the onions and sweat for 2 minutes. Add peppers, garlic and jalapenos and sweat for 4 minutes. Add remaining ingredients, simmer for 1 hour and serve.

IDEAS YOU'LL LOVE

Chile-Braised Short Ribs

Recipe courtesy of Nancy Fuller

Chile Relleno

Recipe courtesy of Carla Rodriguez

Chile-Spiced Ahi Tuna Quesadillas

Recipe courtesy of Marcela Valladolid

Green Chile Chicken Burrito

Recipe courtesy of Guy Fieri

Tempeh Pepper Steak

Recipe courtesy of Patricia Greenberg

Lemon-Broiled Tempeh

Recipe courtesy of Martha Stewart

Tempeh Pepper Steak

Curried Broccoli with Grilled Tempeh

Recipe courtesy of Jason Wrobel

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          Get Cooking