American Pasta Carbonara

Recipe courtesy of Michele Urvater

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (5)

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Average Rating:

Total Reviews: 5

Showing 1-5 of 5

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  • on April 07, 2011

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    I used romano too - served peas on the side for a true classic!

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  • on November 03, 2010

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    Very tasty. I used romano and fontina with linguine ,my family loved it.

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  • on October 08, 2010

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    I used cheddar and jack cheese and my kids loved it! Thank you for a quick and easy meal!

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  • on November 18, 2006

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    This is just an awesome dish, I go dreaming about it every other night!!!

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  • on November 27, 2005

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    We added more bacon and spinach to give it just a litte more flavor. An easy meal at the end of a long day.

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