Coconut Peanut Bowl with Chicken
Recipe courtesy Michael Moorman
Show: East Meets West With Ming Tsai
Episode: Cooking Healthy with Michael Moorman
Rate This RecipeRead users' reviews (2)
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By Maito
on June 22, 2011
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This was really delicious! I used half the soy sauce, omitted the salt, doubled the lime and added only 2 tablespoons of the sugar.
By texanmom2boys
on March 16, 2011
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This is a very good dish! I had to roast the chicken longer due to my dish to cook thoroughly, but it wasn't a big deal. Very yummy!! Reheats well too if you have leftovers.