Jerk Pork Loin with Amy's Chorizo Fried Rice Jicama Slaw and Fresh Orange Syrup
Recipe Courtesy of Ming Tsai
Show: East Meets West With Ming Tsai
Episode: Jerk Pork with Chorizo Fried Rice
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- Recipe categories: Sausage, Vegetables, Rice, Fruit, Oranges, Meat, Pork,
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Total Reviews: 3
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By hender_t_5435076
Denver, CO
on July 12, 2008
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My boyfriend did the leg work by spending the time during the first two prep stages, and then I finished with the cooking. The pork chops were SO tender and moist. I used an indoor grill because we live in an apartment. The flavors melded really well together and the citrus glaze threw it over the top! The final product was well worth the wait.
By darkster
Brentwood, CA
on December 06, 2005
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Worth the time to prepare!!
By terrymcl_353807
Brookfield, WI
on July 16, 2005
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This is my favorite dish for entertaining. Guests who see the size of the chop say they could never finish it but end up licking the plate. I do cheat by using fresh chorizo purchased at the butcher's and I haven't found the kaffir lime leaves so I add a little lime zest. I wish Food network would bring back Ming.