Quick Curried Turkey and Pear Salad
Copyright 2000, Ming Tsai, All Rights Reserved
Show: East Meets West With Ming Tsai
Rate This RecipeRead users' reviews (3)
- Recipe categories: Wine, Fruit, Pear, Poultry, Turkey, Vegetables, Lettuce,
- recipe
- ratings & reviews(3)
Browse Reviews by Keywordnew!
COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Grilled Shrimp Scampi
(01:30)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Three Simple Appetizers
(02:38)
-
Best Ever Chicken Enchiladas
(05:06)
-
Funky Fried Chicken
(03:31)
-
Sweetie Pie's Mac and Cheese
(00:02:11)
-
Paula's Summer Macaroni Salad
(00:02:05)
-
Shrimp Scampi
(00:03:27)
-
Ham and Cheese Spirals
(02:46)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Things to Grill in Foil
11 Photos
-
Recipe of the Day: What to Cook in May 2013
37 Photos
-
Restaurant-Style Meals to Make at Home
23 Photos
-
Easy Summer Party Recipes
8 Photos
-
Healthy Chicken Recipes
41 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Healthy Summer Sides
13 Photos
-
Best BBQ Rib Recipes
26 Photos
-
Cupcake Wars Season 3 Winning Recipes
12 Photos
-
Family Favorites: Chicken 5 Ways
5 Photos
-
Things to Grill in Foil
-
Topics
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 3
Showing 1-3 of 3
Sort by:
SELECT
By jdhiv_12717184
Bluepoint, NY
on August 14, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I had some leftover turkey that got too dry when I made it over a month ago...it was frozen until recently and sat in the fridge for a few days....THEN I diced it a bit smaller than suggested. I used a bit more mayo to keep the right coating consistency. I made this about 4 hours ahead and added a little more lemon juice closer to the serving time and only cut the lettuce up right before service. BRIGHT DELICIOUS AND QUICK!!!! Will definitely be making again and my family loved it!!
By mattwolfe3_5596781
New York, NY
on June 07, 2006
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Easy and delicious.
By clarityandstati...
Los Angeles, CA
on December 01, 2005
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This recipe was quick and easy to make and tasted delcious! It was a great way to use up leftover Thanksgiving turkey in a new way. I added some golden raisins for a little extra oomph. I will definitely make this again.