Salt and Pepper Shrimp (Mom)
Copyright 1999, Ming Tsai, All Rights Reserved
Show: East Meets West With Ming Tsai
Episode: Chinese Banquet
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- Recipe categories: Shellfish, Shrimp,
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Average Rating:
Total Reviews: 5
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By FoodieDC
Washington, DC
on May 29, 2012
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The best. Gets better with every try.
By amymd76_1246408
San Diego, CA
on December 18, 2009
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This tasted exactly like the salt and pepper shrimp I had at my favorite Chinese restaurant. This is perfect.
By gurgling belly
Florham Park, NJ
on January 21, 2007
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I made this dish at a family get together and everybody raved about it! The different peppers, garlic and ginger complement each other and really brings out the flavor of the shrimp.
By wdibart_370473
Baltimore, MD
on August 11, 2004
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We have made this recipe three times and
each time it gets better. We love the taste of the ginger and garlic combined. We also add a little bit of hot sesame oil to the wok also.
By johanne_632196
Alameda, CA
on July 15, 2004
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Very quick and easy to do. When garnished and arranged creatively on a plate over rice, it looks very professional.