Thai Hot & Sour Soup with Shrimp Toast
Recipe Courtesy of Ming Tsai
Show: East Meets West With Ming Tsai
Episode: Lemongrass/Kaffir
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- Recipe categories: Vegetables, Shellfish, Shrimp, Mushroom,
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By holron_12317714
North Highlands, 43
on September 11, 2012
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Not bad, it helped move my head cold along nicely. The only thing I would be careful of is the amount of vinegar. Start with a half cup and add to taste. Pretty strong vinegar flavor. I also found out that rice vinegar is the same thing as rice wine vinegar and can be used interchangeably but..rice wine is not rice wine vinegar. Good to know!
By nsteinman_7142371
Glen Mills, PA
on February 06, 2007
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Very authentic. Just as good if not better than most that I have tasted.