Total:
1 hr
Active:
35 min
Yield:
Makes 24 mini cheesecakes
Level:
Easy

Ingredients

Directions

Special equipment: Mini muffin tin Mini muffin paper liners

1. Line muffin pan with paper muffin cups. Place one wafer cookie in the bottom of each cup, set aside.

2. Mix cream cheese, sugar, and vanilla and almond extracts until smooth. Slowly add eggs and sour cream, mix until creamy. Stir in chopped SNICKERS® Bars.

3. Spoon mixture into muffin cups and bake in a preheated 375°F oven until set, about 25 minutes. Cool completely and refrigerate until ready to serve. To serve:

4. Combine coconut with a few drops of food coloring to desired shade of green. Arrange on top of cheesecakes to resemble a nest. Fill nests with M&M'S® Brand Speckled Chocolate Eggs. Serve at room temperature.

Trending Videos 6 Videos

Get the recipe

Grilled Sheet Pan Paella 00:48

A grill and a sheet pan are all you need to whip up paella for a crowd.

Similar Topics:

IDEAS YOU'LL LOVE

Junior's Sugar-Free New York Cheesecake

Recipe courtesy of Junior's Restaurant

Sunny's Chicken Parm Mini Meatloaf

Recipe courtesy of Sunny Anderson

Mini Bacon Cheesecakes

Recipe courtesy of Food Network Kitchen

Mini Strawberry Cheesecake Bites

Recipe courtesy of Sasha Perl-Raver

Eagle Brandandreg; Mini Cheesecake

Cherry Mini Cheesecakes

Recipe courtesy of Food Network Kitchen

Lemon Cheesecake Mini Tartlets

Mini Pumpkin Cheesecakes

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.