Recipe courtesy of HoDo Restaurant
Save Recipe Print
Mini Pork Cheeseburgers
Total:
1 hr
Prep:
20 min
Cook:
40 min
Yield:
10 mini burgers
Level:
Easy

Nutrition Info

Healthy
Total:
1 hr
Prep:
20 min
Cook:
40 min
Yield:
10 mini burgers
Level:
Easy

Nutrition Info

Healthy

Ingredients

Directions

Melt the butter in a skillet over medium heat. Add the onions; cook until soft and golden, about 10 minutes. Raise the heat to medium-high and continue cooking, stirring, until uniformly brown, 5 to 10 more minutes. Season with salt and pepper and set aside.

Mix the pork, garlic and parsley in a bowl. Season the mixture with salt and pepper and form into 10 small patties, being careful not to pack them too tightly.

Heat a grill pan over medium heat; grill the patties until medium-rare, about 4 minutes per side. Place a cheese slice on the bottom half of each roll; top with a burger, some caramelized onions and the roll top.

Photograph by Yunhee Kim

More from:

Memorial Day

Our Best Thanksgiving Videos 15 Videos

Get the recipe

Sticky Pecan Pull-Apart Bread 00:37

This simple dessert is a crowd pleaser that only uses a few ingredients.

IDEAS YOU'LL LOVE

Pan Fried Pork Chops

Recipe courtesy of Ree Drummond

Simple Roasted Pork Shoulder

Recipe courtesy of Aaron McCargo Jr.

Marinated Grilled Pork Tenderloin

Recipe courtesy of Charlie Palmer

Mini Blueberry Galettes

Recipe courtesy of Ree Drummond

Oven-Roasted Pulled Pork Sandwiches

Recipe courtesy of Tyler Florence

Almost-Famous Strawberry Lemonade

Recipe courtesy of Food Network Kitchen

Smothered Pork Chops

Recipe courtesy of Tyler Florence

Sweet and Sour Pork

Recipe courtesy of Alton Brown

Pork Medallions with Balsamic-Honey Glaze

Recipe courtesy of Sara Moulton

Browse Reviews By Keyword