Recipe courtesy of Michele Urvater
Total:
50 min
Active:
30 min
Level:
Easy

Ingredients

MINTED COUSCOUS

Directions

Set couscous in a bowl. Pour boiling broth or water over it and let steep for 1/2 hour. 

Right before eating, heat some olive oil in a skillet. Add couscous and cook, stirring constantly, until couscous is warmed through. 

Remove it from the heat and add mint and fresh tomatoes; season to taste with salt and pepper.

MINTED COUSCOUS

Set couscous in a bowl. Pour boiling broth or water over it and let steep for 1/2 hour. 

Right before eating, heat some olive oil in a skillet. Add couscous and cook, stirring constantly, until couscous is warmed through. 

Remove it from the heat and add mint and fresh tomatoes; season to taste with salt and pepper.

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