Minted Ice Tea

Total Time:
3 hr 30 min
Prep:
3 hr
Cook:
30 min

Yield:
as much as you like
Level:
Easy

Ingredients
  • minted ice cubes
  • Black tea
  • fresh mint leaves
  • sugar to taste
Directions
  • To make the minted ice cubes, fill ice cube trays partially with water and freeze. Set mint leaves on top, fill with more water and freeze solid. Brew double strength tea and steep, while hot with 2 bunches of fresh mint. When cool, strain out mint and sweeten to taste, chill.


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    This recipe is featured in:

    Summer Drinks & Cocktail Recipes