Recipe courtesy of Michele Urvater
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Yield:
8 servings
Level:
Easy

Ingredients

Directions

In a blend combine the oils, vinegar and mint; season to taste with salt and pepper. Combine the dressing with warm orzo and wild rice; serve at room temperature.

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Grilled Sheet Pan Paella 00:48

A grill and a sheet pan are all you need to whip up paella for a crowd.

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