This delightful hydrating smoothie tastes like summer to us. Rich in potassium, which works to control the body's balance of water, it's a refreshing antidote to a sun-baked afternoon. A measure of fresh mint lends flavor and works as a breath freshener after a garlicky meal.
Recipe courtesy of Mary Corpening Barber and Sara Corpening Whiteford
Yield:
About 2 1/2 cups; serves 2
Level:
None

Ingredients

Directions

Combine the honeydew melon and lemon yogurt in a blender. Add the grapes and mint. Blend until smooth. Taste and add lemon juice if you like.

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