Recipe courtesy of Miso Phat Sushi
Episode: Global Greats
Save Recipe Print
Miso Phat Poke
Total:
15 min
Active:
10 min
Yield:
2 to 3 servings
Level:
Intermediate
Total:
15 min
Active:
10 min
Yield:
2 to 3 servings
Level:
Intermediate

Ingredients

Directions

Whisk together the soy sauce, sesame oil and chile pepper water in a medium bowl. Add the tuna and mix well. Let the mixture sit for a few minutes before serving.

To serve, top with the tobiko, thinly sliced scallions and toasted sesame seeds.

Cook's Note

If you like, add some thinly sliced cucumber and avocado for added flavor.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

Best of Food Network 6 Videos

Get the recipe

Giant Chocolate Lava Cake 00:36

Create this cake's lava center by burying ice cream bars in the batter.

IDEAS YOU'LL LOVE

Miso Glazed Cod

Recipe courtesy of Ellie Krieger

Miso-Ginger Marinated Grilled Salmon

Recipe courtesy of Bobby Flay

Poke

Recipe courtesy of Sam Choy

Tofu Poke

Recipe courtesy of Sam Choy

Ahi Poke

Recipe courtesy of Anne Burrell

Tuna Poke

Recipe courtesy of Seth Raynor

Onaga Poke

Recipe courtesy of Sam Choy

Browse Reviews By Keyword