Mississippi Mud Cake

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Cake: 

2 cups sugar

1 cup butter

3 eggs

1 1/2 cups flour

1/2 cup cocoa

1/4 teaspoon salt

1 tablespoon vanilla

1 cup chopped pecans

Frosting:

1 pound confectioners' sugar

1/3 cup cocoa

1 cup melted butter

1 teaspoon vanilla

1 cup chopped pecans