Mississippi Mug Pie

2010 Hungry Girl. All Rights Reserved.

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (11)

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Total Reviews: 11

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  • on March 16, 2013

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    This was delightfully delicious, as a nice sensible treat especially when you need a chocolate fix and you don't want to overindulge and not feel "as guilty"! Some of the previous reviews were a little negative based on the fact the results, for them, yielded a glob of chocolate "something" so I knew that going in. I follwed the directions to a "T" and got something similar; however, realizing that this dessert is a spin off of the "Mississippi Mud Pie", which in itself has a pudding-like consistency, I thought the results were right on point. I also realized that if you don't want the "glob", then omit the final step of adding the rest of the pudding and you'll get more of a cake-like texture. The whip on top was heavenly, OMG let me tell you! Thing only I may add the next time (knowing that it may change the calorie count and knowing that there will be a next time : is a tbl. spoon of chopped roasted pecans, 'lawd have mercy! Absolutely delicious ;

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  • on November 16, 2011

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    I bought all the chocolate-y ingredients hoping for a go-to dessert, and followed the cooking directions to my disappointment. Gooey globby texture that I don't want to repeat.

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  • on November 11, 2011

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    The same thing happened to me J.B. It just turned into a gooey mess. I tried putting it in the microwave longer...didn't help. Will someone please help us? What are we doing wrong?

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  • on November 07, 2011

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    I don't feel my rating is necessarily accurate. I didn't want to rate it, I really just want help, but I don't have a choice. If I can get it right I will certainly redo my review. I did this exactly as the recipe states. It was looking good after the first minute in the microwave, puffing up like a cake. I fluffed and added the rest of the pudding, microwaved another minute, and it just became chocolate goo. I thought maybe I over mixed it so I tried it again being much more careful to 'gently mix' and again I ended up with chocolate goo. I have made other microwave mug cakes and muffins before with no problem, but this just isn't turning out so well for me. It seems to be working great until I fluff it and add the remaining pudding. Does anyone have an idea why? I've read the other reviews and it appears no one else has had any trouble.

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  • on November 03, 2011

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    Good to have around when you have a chocolate craving but it seemed a litte too rich to me.

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  • on October 30, 2011

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    So good!!!! I wanted to share it with my friends!!! I found some cups that fit my occasion : girls night at my house; pretty cups and a birthday mug for Bd girl to keep. Everyone thought I was so smart! :- Next, I will find THANKSgiving and Christmas mugs and make this recipe, put one in a clear gift bag and give it as a "happy". Thanks!!!! Hungry Girl (You are the best!

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  • on October 12, 2011

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    This is so GOOD!! I made it tonight because i was feeling so down and when i feel like that i go and grab the jar of nutella which messes up my whole week or workouts and dieting......WELL i was so glad i made it... it's so chocolately that it boosts your mood in the first bit. Try it you will love.

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  • on October 11, 2011

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    I literally have this every other day. It's sooo good! Having one now!

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  • on July 15, 2011

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    very good!!! Does not taste like it is only 200 and some calories. Yumo!!

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  • on July 10, 2011

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    This is absolutely delicious. Must try made it for my boyfriend and he loved it. Thanks hungry girl! It's great knowing there are delicious healthier choices out there for the days you need a fix of chocolate!

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