Mixed Fruit Buckle

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2 lemons, juiced

1/4 cup sugar

4 cups peeled and cut peaches*

2 cups cleaned blueberries

2 tablespoons cornstarch

1/4 cup water

1/2 teaspoon ground cinnamon

1/4 teaspoon ground star anise

1/4 teaspoon ground allspice

1/4 teaspoon ground ginger

4 ounces unsalted butter, melted

3/4 cup all-purpose flour

2 teaspoons baking powder

1 cup sugar

3/4 cup whole milk

1 (13 1/2 by 8-inch) oval baking dish